Baking Everything Chocolate: Loafs, Tarts & more!

What we bake:

• Double Chocolate Loaf Bread

• Mini Chocolate Mousse Tarts

• Chocolate Thumbprint Cookies

In this hands-on class, you’ll learn how to create three stunning treats from scratch:

• Bake a soft, velvet loaf bread

• Build buttery tart shells

• Make rich chocolate mousse from scratch

• Bake and EAT decadent cookies

We’ll cover essential techniques like proper mixing methods, achieving the perfect texture, and simple ways to elevate your presentation so your desserts look just as good as they taste.

What to expect upon arrival:

You will be working in partners or small groups of 4. Classes are small and intimate with a min of 2 guest and a max of 8. All ingredients & tools are provided along with recipe packet and aprons!

Classes run anywhere from 1.5-2.5 hours depending on class flow.

Class age minimum is 10- Each person attending the class will need to purchase a ticket.

All classes are BYOB :) Must be 21+

*PLEASE DO NOT sign up for this class if you have any allergens to the bakes listed above.