WHAT WE BAKE:
Lemon loaf cake
White chocolate dipped madeleines
Mini lemon tarts
In this hands-on class, you’ll learn how to create three stunning treats from scratch:
A soft, buttery lemon loaf cake with the perfect balance of sweet and tangy
Delicate, melt-in-your-mouth white chocolate madeleines with a hint of citrus
Beautiful mini lemon tarts filled with silky, vibrant lemon curd
We’ll cover essential techniques like proper mixing methods, achieving the perfect texture, and simple ways to elevate your presentation so your desserts look just as good as they taste.
What to expect:
In our class you'll work together in partners or small groups. Classes are intentionally kept small from a min of 2 to a max of 10. Classes are 2 hours, but can vary depending on class difficulty.
WHAT WE BAKE:
Lemon loaf cake
White chocolate dipped madeleines
Mini lemon tarts
In this hands-on class, you’ll learn how to create three stunning treats from scratch:
A soft, buttery lemon loaf cake with the perfect balance of sweet and tangy
Delicate, melt-in-your-mouth white chocolate madeleines with a hint of citrus
Beautiful mini lemon tarts filled with silky, vibrant lemon curd
We’ll cover essential techniques like proper mixing methods, achieving the perfect texture, and simple ways to elevate your presentation so your desserts look just as good as they taste.
What to expect:
In our class you'll work together in partners or small groups. Classes are intentionally kept small from a min of 2 to a max of 10. Classes are 2 hours, but can vary depending on class difficulty.
Class Date: April 18th, 2026 at 11AM
Location: Dallas TX- 75241 ( Full address given with ticket purchase)
